With multi-user and multi-device support, waiters can take orders directly at the table and send them instantly to the kitchen and cashier—all within one connected system.
Cashiers can continue processing transactions even when the internet connection is down. Data is stored locally and automatically synced once the connection is restored.
Support split payments, split bills by menu item, held transactions, QRIS, PayLater, and custom payment methods such as GoPay, OVO, and ShopeePay.
Cashiers and waiters can track each order from preparation to ready and served. This helps reduce missed orders and keeps service faster, clearer, and more organized.
Send receipts through WhatsApp, Telegram, or other apps without having to print every transaction. Customers can also scan a QR code to view their digital receipt, while all transactions remain properly recorded in Goe POS.
Add promotions, announcements, or ads to the bottom of receipts to highlight your latest offers and encourage customers to come back.
Goe POS keeps customer information and purchase history organized, making it easier to understand buying habits, identify loyal customers, improve service, and create more targeted marketing strategies.
Record all business income and expenses to keep cash flow organized, easy to monitor, and easier to use when making business decisions.
Choose the report format that fits your needs. Use PDF for clean, shareable reports, print directly to a receipt printer, or export to Excel for further analysis. Goe POS makes reporting more practical and flexible for day-to-day business decisions.
See which tables are available, occupied, or need cleaning at a glance. Goe POS helps keep seating and order management organized, and multiple tables can be combined into a single payment when needed.
Use PayLater in Goe POS to record transactions that have not yet been paid. Track outstanding balances and payment status until they are fully settled, giving cashiers a clearer record when customers return to pay.
With Customer Display, customers can see item names, quantities, prices, and the transaction total in real time. Mistakes can be spotted before payment, helping reduce complaints and create a faster, clearer, and more professional checkout experience.
Create promotions that match your sales strategy, from standard discounts and buy-one-get-one offers to scheduled promotions that activate automatically by time, day, or date. Promotions are easier to manage, with less risk of staff forgetting to apply them.
Connect a physical keyboard and enter a three-digit product code to add an item directly to the order. This makes order entry faster and helps cashiers serve customers without searching through the menu one item at a time.
Manage both product and ingredient stock in Goe POS. Product stock is reduced automatically when items are sold and can still be adjusted manually, while ingredient stock can be updated based on actual usage. Stock records stay organized and easier to monitor, helping reduce the risk of running out.
With Cash Drawer, each cashier can open and close the register for their shift. Owners can review sales results, identify peak hours, and see how each shift contributes to overall performance.
Combine several items—such as Product X, Y, and Z—into one bundle with a special price. Product bundles make offers easier to create, simplify order entry, and give customers more appealing ways to buy.
Refund requests in Goe POS are not processed immediately. Each request first enters a pending approval status and can only proceed after authorization from the owner or admin. This helps prevent unauthorized refunds, cash leakage, and potential fraud.
Set a different price for the same product depending on whether the order is for takeaway, dine-in, or delivery. Once the order type is selected, Goe POS automatically applies the price you have configured.
For example, Nasi Padang Telur can be set at Rp17,000 for takeaway, Rp18,000 for dine-in, and Rp19,000 for delivery. This keeps pricing consistent without creating duplicate products for each order type.
Add charges based on the transaction, such as VVIP room fees, service charges, packaging fees, or other services. Each charge is included in the total and shown separately, so cashiers do not have to calculate it manually and customers can clearly see what they are paying for.
Configure tax settings for each product based on your business needs. Prices can be set as tax-inclusive or tax-exclusive. During checkout, Goe POS calculates tax according to the selected setting and records the tax amount separately in the transaction details for clear, consistent reporting.
When a device is assigned the Cooker role, Goe POS plays a notification sound whenever a new order arrives. The kitchen team can respond without constantly watching the screen, helping orders move faster and reducing the chance of missed tickets.